FORT DRUM

Fort McCoy ArtiFACT: Teamster's pin

Story by Aimee Malone on 02/22/2018 Archaeology work has been ongoing at Fort McCoy for more than 30 years. In summer 2014, archaeologists from Colorado State University's Center for Environmental Management of Military Lands unearthed a teamster's pinback button. Although the button is not in the best condition, there wa
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Cold-Weather Operations Course instructors lead training effort at Fort McCoy

Story by Scott Sturkol on 02/22/2018 Five instructors support training for the Cold-Weather Operations Course at Fort McCoy. During Class 18-04 in early February 2018, they were especially busy in the field after freezing temperatures and snow added to the "classroom" environment. The instructors include Bill Hamilton, Joe Ernst, Hunter
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New pedestrian bridge being built near Fort McCoy's Pine View Campground

Story by Scott Sturkol on 02/22/2018 Contractors are building a new pedestrian bridge over the La Crosse River near Fort McCoy's Pine View Campground. A $171,000 contract was recently awarded to NuGen Johnson LLC of Sussex, Wis., to build the new bridge and construction has already started. "One of our
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Photo Essay: Soldiers build railcar-loading skills during exercise at Fort McCoy

Story by Scott Sturkol on 02/22/2018 Military equipment was loaded on railcars for shipment Feb. 7, 2018, at the Fort McCoy, Wis., rail yard as part of a cold-weather railcar loading exercise. The exercise, held Feb. 5-8 at the rail yard near building 2100 on the cantonment area, was a
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ROCKS holds professional development seminar

Story by Amy Perry on 02/22/2018 FORT LEE, Va. (Feb. 22, 2018) -- The Fort Lee - Central Virginia Chapter of ROCKS, Inc. hosted a professional development seminar at the Army Logistics University featuring retired Brig. Gen. Richard Dix as the keynote speaker Feb. 14. Dix expounded on the importance
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Military culinary training event kicks off March 9

Story by Amy Perry on 02/22/2018 FORT LEE, Va. (Feb. 22, 2018) -- Marinated grilled tenderloin with red currant au jus, rack of lamb crusted with macadamia nuts or brisket with caponata sauce aren't items you'd see a military chef creating, but the annual culinary event here is anything but
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Lee community honors veterans during black history month observance

Story by Amy Perry on 02/22/2018 FORT LEE, Va. (Feb. 22, 2018) -- Members of the Fort Lee community packed the Lee Theater to celebrate and honor the service of black Soldiers during the annual Black History Month observance Feb. 15. The event also referred as National African-American History Month
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Fort Lee Traveller

Story by Terrance Bell on 02/22/2018 Feb. 22, 2018, Vol. 78, No. 8
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9th Annual AWG Chili Cookoff

Story by SGT Randis Monroe on 02/21/2018 (U.S. Army photo by Spc. Rafael Garibay) Story by U.S. Army Sgt. Randis Monroe FORT MEADE, MARYLAND U.S. Army Service members, Contractors, and Department of the Army Civilians of Asymmetric Warfare Group, and their family members kicked off the 9th Annual AWG Chili
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Leading with a bang: Ohio native shines in artillery

Story by SPC Gabrielle Weaver on 02/21/2018 Across the rugged New Mexico terrain, artillery weapons stood out against the landscape. Soldiers from Fort Bliss, Texas stood by two M109 Paladins as they waited for the order to fire. Supervising nearby in full body armor was 1st Lt. Elena Ruiz-Krause, a
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Raider' Brigade takes on NTC

Story by CPT terez little on 02/13/2018 FORT IRWIN, Calif. A chilly Mojave Desert greeted more than 4,000 Soldiers as they prepared to aggressively face a world-class opposing force during a grueling month long exercise at the National Training Center (NTC). Soldiers with the 1st Stryker Brigade Combat Team, 4th
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